Seafood Restaurant
Savor a scrumptious seafood and crispy chicken dinner with refreshing beer in this restaurant founded in the 1960s.
Read moreSavor a scrumptious seafood and crispy chicken dinner with refreshing beer in this restaurant founded in the 1960s.
Read moreTry chilled and refreshing Hong Kong-style sweet “soup” at this 90-year-old iconic Temple Street dessert specialty shop.
Read moreTaste some fried wontons with a special sweet and sour sauce at this timeless old-school cafe opened since the 1950s.
Read moreDon’t miss the made-to-order egg puffs rolling hot off the press. A quintessential Hong Kong snack.
Read moreModern twist on traditional dim sum served as street food
Read moreYou haven’t tasted Hong Kong street food if you haven’t tried curry fish balls. Try them and two other types of treats.
Read moreThis is a unique website which will require a more modern browser to work!
Please upgrade today!